The Curious Cabinet Shrub Syrups
$16.50
Delicious with soda, perfect for cocktails, The Curious Cabinet Shrub Syrups transform your drinks bringing to life flavours to tantalise and delight your tastebuds.
Based on traditional recipes of old, these elixirs blend the sweetness of fruit with the tartness and goodness of apple cider vinegar.
100% natural ingredients / gluten free / vegan
250ml glass bottle
Sold individually, choose from our selection of four delicious flavours perfect for summer and the festive season.
Cherry Shrub Syrup
With its gorgeous red hue and inviting aroma, Cherry Shrub Syrup offers pleasant tartness with notes of cherry and slight peach. Makes the perfect sangria and a delicious gin & tonic. Awarded a Bronze Medal at the Royal Tasmanian Fine Food Awards, 2021 and Drinkeasy Awards 2021 - Non-Alcoholic category award.
Lime Shrub Syrup
Mix with soda water, ice and a sprig of mint for a refreshing sparkling lime drink. Add some gin for a great gin & tonic alternative. Perfect with white rum for mojitos and tequila for margaritas.
White Peach Shrub Syrup
Mix with soda, ice and a sprig of mint for a refreshing everyday treat. Add some gin for a summery gin & tonic, serve with prosecco, soda, ice & mint or thyme for a fancy White Peach Spritz.
Strawberry Shrub Syrup
Awarded a Bronze Medal at the Royal Tasmanian Fine Food Awards, 2021. Mix with soda, ice and mint for a refreshing summer beverage, add some tequila and lime juice for a fancy summer cocktail.
About the Maker
Born from a pregnant woman's desire for delicious, non-alcoholic cocktail alternatives, the discovery of traditional shrub recipes led to The Curious Cabinet's creation in 2019. With a low waste philosophy, The Curious Cabinet also developed a range of delicious preserves and pantry products using the fruit left over from making their shrub syrups.
Small batch handmade in Geelong, Victoria.